skip to main
|
skip to sidebar
HOME
ABOUT
COPYRIGHTS
MY RECIPES
MY CATS
INGREDIENTS KNOWLEDGE
CONTACT ME
Korean Style Buttercream Flowers Cake - 4
Wednesday, 19 July 2017
This is my latest attempt at Korean Style Buttercream Flowers Cake for a special friend and her lovely daughter. Decorated on 6 inches gluten free pandan cotton cake with gula melaka swiss meringue buttercream.
No Comments Yet, Leave Yours!
Newer Entries
Previous Entries
A Blog about my cooking and baking adventures and my discovery of simple home recipes for every woman.
Email Subscribe
Enter your email address:
Delivered by
FeedBurner
FOLLOW ME
LOOKING FOR SOMETHING?
CATEGORIES
Birthday Cakes
(9)
Biscuits/Scones
(4)
Breads/Buns/Loaf
(55)
Burgers/Pizza
(3)
Cakes
(34)
Chinese New Year Cookies
(5)
Cookies
(17)
Cupcakes/Muffins
(6)
Desserts
(16)
Dip/Jam/Sauces
(8)
Ice Cream
(2)
Juices
(1)
Korean Buttercream Flowers Cakes
(25)
Malaysian Cuisine
(55)
Meats
(10)
Mooncakes
(2)
Noodles/Rice
(13)
Nyonya Kuih
(12)
Pasta
(2)
Penang Cuisine
(26)
Pies/Tarts/Puffs
(6)
Sambal/Curry
(12)
Seafood
(8)
Snacks/Starter
(7)
Soups/Stews
(14)
Steamed Buns (Mantou/Pao)
(3)
Thai Cuisine
(7)
Vegetables/Salads
(11)
Vegetarian
(7)
Vietnamese Cuisine
(2)
Western Cuisine
(1)
RECENT RECIPES
POPULAR RECIPES
Onde Onde Cake
Kuih Bingka Ubi Kayu (Baked Tapioca Cake)
Japanese Purple Sweet Potato Loaf
PUMPKIN LOAF
Penang Nyonya Acar (Spicy Mixed Vegetables Pickle)
SAVE TO FOODSAGER
LIKE ON FACEBOOK
Google+ Followers
CONNECT WITH ME ON SOCIAL MEDIA
TOP 100 CAKE BLOGS WINNERS BY FEEDSPOT
TOTAL PAGEVIEWS SINCE 17 JULY 2017
No Comments Yet, Leave Yours!