Pandan Cotton Cake with Gula Melaka Swiss Meringue Buttercream – 2

    This is not new but it seems to be a very popular cake, so I am sharing the recipe again.  I made this cake for my hubby’s good friend’s birthday and everyone just loves it. I think it’s combination of… Continue Reading

Steamed Layered Sago Cake (Kuih Sago Lapis)

  It has been a while since I’ve shared a recipe as I have been busy practicing Korean Buttercream flowers. We were craving a soft, chewy and aromatic snack for afternoon tea break. Steamed layered sago cake with Pandan and… Continue Reading