Lemon Yogurt Butter Cake

  This recipe has been in my baking list for some time and I finally managed to bake it.  The recipe was adapted from Cuisine Paradise with some modification.  This recipe works and the cake is deliciously moist.  I love… Continue Reading

Korean Style Buttercream Flowers Cake – 22

I made this cake for a wonderful friend’s birthday recently.  It is 2 layers of 6 inch Banana Pandan Chiffon Cake with Swiss Meringue Buttercream Icing, topped with Chocolate Ganache drip.  The buttercream flowers are made using an Italian Meringue Buttercream… Continue Reading