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FAVORITE RECIPES

The most popular, tried and true recipes on Bake with Paws!

Pandan Cake with Gula Melaka Buttercream

Sourdough Shokupan – Soft and Fluffy Bread with Sweet Stiff Starter

Japanese Soft White Bread (Shokupan) – Fluffy & Easy

Sourdough Salted Butter Rolls (Shio Pan) – Soft Japanese Bread

100% Whole Wheat Bread – Soft & Fluffy

Soft Sourdough Hot Cross Buns (Sweet Stiff Starter & Yudane Method)

Sourdough Banh Mi

Whole Wheat Sourdough Sandwich Bread | Soft, Fluffy & Easy

How to Bake Basic Open Crumb Sourdough Bread (Step-by-Step Guide)

ABOUT THE AUTHOR

Hi, I’m YL, the baker behind Bake with Paws. I specialize in developing soft, fluffy bread using three proven methods: sweet stiff sourdough starter, old dough (pâte fermentée), and the Yudane method—each carefully refined to deliver better texture, flavor, and longer-lasting freshness.
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Popular recipes

Sourdough Shokupan – Soft and Fluffy Bread with Sweet Stiff Starter

Japanese Soft White Bread (Shokupan) – Fluffy & Easy

100% Whole Wheat Bread – Soft & Fluffy

Sourdough Salted Butter Rolls (Shio Pan) – Soft Japanese Bread

More recipes

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