BAKE WITH PAWS

BAKE WITH PAWS

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Soft Sourdough Hot Cross Buns (Sweet Stiff Starter & Yudane Method)
Breads (Sourdough) - Soft Buns/Rolls

Soft Sourdough Hot Cross Buns (Sweet Stiff Starter & Yudane Method)

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Sourdough Shokupan – Soft and Fluffy Bread with Sweet Stiff Starter
Breads (Sourdough) - Soft Loaves

Sourdough Shokupan – Soft and Fluffy Bread with Sweet Stiff Starter

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Greek Bean Soup
MISC RECIPES - Vegetarian

Greek Bean Soup

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Orange Chocolate Sourdough Bread (Soft & Fluffy, No Yeast)
Breads (Sourdough) - Soft Loaves

Orange Chocolate Sourdough Bread (Soft & Fluffy, No Yeast)

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ABOUT THE AUTHOR

ABOUT THE AUTHOR
Hi, I’m YL, the baker behind Bake with Paws. I specialize in developing soft, fluffy bread using three proven methods: sweet stiff sourdough starter, old dough (pâte fermentée), and the Yudane method—each carefully refined to deliver better texture, flavor, and longer-lasting freshness.
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